As if my favorite espresso martinis weren’t decadent enough I made espresso martini cupcakes for St. Patrick’s Day with buttercream icing made with Bailey’s Irish Cream and a few of its flavorful, sweet, high octane friends. These friends play together beautifully and are three of the five ingredients in the espresso martinis that I love. Bailey’s is creamy goodness. Frangelico is hazelnut-flavored liqueur and Crème de Cacao has a light chocolate flavor. For the cupcakes, I substituted the liquid ingredients… [Read More]
St. Patrick’s Day Cupcakes with Bailey’s Irish Cream, Frangelico and Crème de Cacao Buttercream Icing
Cocktails With The Congressman
It’s what on the Congressional agenda for tonight. Tonight we’re taking the Congressman and his lovely wife (my BFF since college and my matron of honor) to our favorite restaurant in our area. It’s always a very fun evening when the four of us get together for dinner and I’m looking forward to it since we haven’t been able to get together since before the holidays. Recently, I asked Cathy at Stitchfork Designs to put on her creative thinking cap… [Read More]
“Ooh la la” Give-away Winner!
Mrs. Kindergarten, jump to the head of the class because YOU are the winner of the “Ooh la la” Give-away! Congratulations! The winner was chosen by random.org where I don’t think I’ve ever seen the number 1 come up before. I was so surprised. lol! Thank you to all who entered. I love hosting give-aways and I hope you had fun too! SHARE THIS POST:
“Ooh La La” Give-Away!
I’m celebrating my third blogging anniversary with a little Parisian flair. When I recently took a French macarons baking class at Sur la Table, I found the cutest little stand-up Eiffel Tower treat bags that are tied with double-faced hot pink satin ribbon! I knew one thing – I must have them. Okay, I knew two things. I had to share a set with you. And because the Eiffel Tower is much more fun when shared with others… … I… [Read More]














